These are great pre or post-assessment worksheets for our Kentucky Farms Feed Me Virtual Field Trip Series or when using the Linking Farm to Table game.
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Learn about Kentucky poultry and eggs.
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In our latest field trip video, Kentucky kid Kylie visits Hayden Farms in Daviess County (near Owensboro) to learn how they raise chickens for grocery stores. Hayden Farms is the first chicken farm in the country to offer a viewing room to the public for education.
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Primary: Students will use their senses to evaluate different types of apples and select their favorite. Students will write an opinion piece with supporting reasons, and students will develop a bar chart to report results.
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Kentucky farms annually harvest more than 1,000 watermelon acres, making it the Commonwealth’s second largest fresh market produce by area.
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MIDDLE SCHOOL SCIENCE: Students will review information on how the traits of pigs have changed over time due to human influence. This includes the most recent genetic modification of pigs for xenotransplantation.
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MIDDLE SCHOOL SCIENCE: Students will learn how adaptability and other factors led to feral pigs becoming an invasive species in the Southern United States through a population simulation.
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Try these companion lesson option to pair with a field trip to the Kentucky State Fair.
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Eggs in the Classroom lesson plans and activities for kindergarten through high school educators.
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Secondary Careers & Social Studies: Define consumer products and know the importance of agriculture and agriculture products in a healthy community. This lesson also includes an activity that shows the power of shopping locally.
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Intermediate Science: Students will learn the different parts of the farm ecosystem and discuss what happens when one or more parts are missing.
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Intermediate Science: Students will model the food chain from the sun to decomposers using producer and consumer examples that are found on a farm.
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Intermediate Science: Students will investigate what soil types are best for a given crop.
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Intermediate Science: Students will understand how plants (cover crops) on the farm prevent soil erosion and filter water.
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Intermediate & Secondary Economics: Students will understand that the foods and natural resources they consume come from a broad ecosystem due to our farming, transportation, and commerce systems.
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PRIMARY & INTERMEDIATE SCIENCE: Find different versions of our chicken life cycle worksheet and a Google Classroom version that can be digitally manipulated.
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ALL GRADE LEVELS - ART or introduction to genetic traits - Students will either use a dice or their own characteristics to create a unique chicken.
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Intermediate & Secondary Science & Engineering: Students will explore how to best care for animals, then create a modern pig barn where the animals’ needs are met in a safe and comfortable environment.
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Where does our food and clothing come from? There’s a lot more to Agriculture, the system that provides us with crops we eat and fibers we use to make clothing, than most people are aware of. Students will learn about this amazing modern industry with roots that stretch back to the beginning of civilization through the Modules and Units that cover a wide range of topics. Everyone is sure to learn something new!
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Beef U course content is your comprehensive resource on all things beef. This free, interactive training program gives aspiring retail professionals and foodservice operators access to the resources that can help market beef and further understand the beef industry – spanning hot topics from beef production and nutrition to today’s modern beef consumer.
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